Miso Soup

Traditional Japanese broth with tofu, seaweed, and green onions.

Wonton Soup

Tender pork-filled wontons served in a light, savory broth with a few pieces of shredded pork and fresh scallions.

Egg Drop Soup

Silky ribbons of egg gently cooked in a warm, savory chicken broth for a comforting classic.

Hot & Sour Soup

A bold and flavorful soup with tofu, mushrooms, bamboo shoots, wood ear mushrooms, and egg in a savory broth with a perfect balance of tangy and spicy flavor

Thai Hot & Sour Soup

A fragrant Thai-style hot and sour soup with shrimp, chicken, and lemongrass in a bold, tangy, and spicy broth.

Chicken Corn Soup

Tender chicken and sweet corn in a savory broth, enhanced with egg drops for a comforting texture.

Bean Curd with Vegetable Soup (For 2)

Bean curd and mixed vegetables, including broccoli, carrots, snow peas, mushroom, and baby corn in a clear broth.

Triple Delight Soup (For 2)

Shrimp, beef, and chicken with mixed vegetables are served in a savory chicken broth, designed to be shared by two.

Spring Rolls (2)

Crispy fried spring rolls typically filled with a mix of vegetables, wrapped in a thin, delicate pastry. Served as two pieces per order.

Egg Rolls (2)

Crispy egg roll filled with vegetables, seasoned ground beef, and shrimp.

Fried Wonton (6)

Crispy fried wontons filled with seasoned pork, served with a tangy dipping sauce.

Crab Cheese Wontons ( Rangoon ) (6)

Crispy wontons filled with crab meat and creamy cheese.

Shrimp Toast (4)

Four pieces of toast, each topped with a finely minced shrimp mixture, then deep fried to achieve a golden crispness.

Chicken on Stick (4)

Tender marinated chicken served on skewers.

Beef on Stick (4)

Tender marinated beef served on skewers.

Boneless Barbecued Spare Ribs

Boneless pork ribs, marinated in a signature BBQ sauce and cooked until tender, typically served as an appetizer.

BBQ Spare Ribs

Four pieces of spare ribs, typically marinated in a blend of spices and sauces unique to Chinese cuisine, then barbecued for a rich, smoky flavor.

Meat Dumplings (6)

Steamed or Pan Fried

Vegetable Dumplings (6)

Steamed or Pan Fried

Fried Chicken Wings (6)

Crispy fried chicken wings, served hot and ready to enjoy.

Fried Shrimp (4)

Crispy fried shrimp served.

Bang Bang Shrimp

Chicken Lettuce Wrap (2)

Chinese Donuts (10)

Crispy fried dough pastry coated in sweet sugar, typically served as a side or dessert.

Pu Pu Platter (For 2)

Spring Rolls (2), Spare Ribs (2), Beef on Stick (2), Fried Shrimp (2), Crab Rangoon (2)